Loyola N, Lagos S, Acuña C, Arriola M. Vinegar elaboration from cherry fruit discard (Prunus cerasus L.). Rev. Fac. Agron. (LUZ) [Internet]. 2023Nov.10 [cited 2025Aug.2];40(4):e234034. Available from: http://www.produccioncientifica.luz.edu.ve/index.php/agronomia/article/view/40998