Bertsch, A., Díaz, I., & Coello, N. (1). Optimization of shrimp waste fermentation by Kocuria rosea to obtain a protein hydrolysate. Revista Técnica Da Faculdade De Engenharia Da De Zulia, 33(2). Obtido de http://www.produccioncientifica.luz.edu.ve/index.php/tecnica/article/view/6690